Product detailed description
Made from Georgian endemic grapes varieties: Shavkapito, Danakharuli, Tavkveri and Budeshuri in Shida Kartli. The wine is made using Georgian traditional method with a skin contact in qvevri and then aged for 12 months in French oak barrels. Aroma with black currant, leather, and smoky tones. Balanced taste with round velvety finish with a long aftertaste.
Berdia Berishvili is a 3rd generation winemaker, who turned his hobby into business and produced the first wines in 2006. Brand Barbale was established in 2015. Our philosophy is to give the opportunity to taste our history and heritage via our wines, to enable the wine drinker to feel more than just an alcohol, to experience the truth and the sincerity that we put into every bottle of wine.
Regarding the name, In ancient Georgian mythology, the Female Goddess of sun and life was named Barbale. The sun is a source of life and immortality and is inspirational as wine itself. That's why Barbale’s wine is full of mythos, history, and joy; and that's why the winery was named Barbale, after the ancient Goddess of the sun.
Additional parameters
| Category: | Qvevri - Red Wine |
|---|---|
| Alcohol: | 13 % |
| Region: | Georgia, Kartli |
| Volume: | 0,75l |
| Wine Type: | Dry |
| Year: | 2020 |
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